Con, the Ecopot National Manager is of Greek decent. Often referred to as the “Glacier” for various reasons, his love of traditional slow cooked greek dishes meant this one had to be included.
HINT … Con says that this will give you a delightful Greek roast with instant gravy to boot by adding flour to the oven bag when placing the beef into it. As the juices extract the gravy is made. Vegetables can also be done in the same oven bag, by simply following the same method.